(Banquet served with complimentary Rice and Naan)

Vegetarian Entrees

Vegetable Samosa

Deep-Fried triangular pastry filled with potatoes, green peas and spices, served with tamarind Chutney. (2pieces)

$6.00
Vegetable Pakora

Deep-Fried mixed vegetables in chickpea batter and Indian Spices, served with tamarind chutney. (4pieces)

$7.00
Onion Bhaji

Light crispy onions slice coated with spice chickpea batter and deep-fried, served with tamarind chutney.

$7.00
Paneer Aloo Tikki

An infusion of potatoes, cottage, cheese, onion and fresh coriander made into patties and served with tamarind chutney. (4 pieces)

$10.00
Cheese Cigars

Mozzarella sticks with Indian spices crumbed and deep-fried. (4 Pieces)

$11.00
Paneer Pakora

Cubes of fresh home-made cottage cheese, deep-fried with chickpea batter and served with tamarind chutney. (4 pieces)

$12.00
Tandoori Mushroom

Mushroom in a spicy garlic and yogurt marinade, cooked in tandoor and served with mint chutney. (8 pieces)

$14.00
Tandoori Paneer Tikka

Home-made cottage cheese with capsicum and onion barbecued together in tandoor and served with mint chutney. (6 pieces)

$14.00
Achari Paneer Tikka

Home-made cottage cheese, capsicum and onion mixed with Achari paste cooked in tandoor and served with mint chutney. (6 pieces)

$14.00
Vegetable platter for 2

2 Samosas, 2 Veg pakoras, 2 paneer pakora and 2 paneer aloo tikki served with tamarind and mint chutney.

$16.00

Non-Vegetarian Entrees

Murgh Tikka

Chicken marinated overnight with ginger, garlic, coriander powder, cumin powder, yogurt and Indian spices, cooked in tandoor. (4 pieces)

$11.00
Reshmi Kebab

Chicken marinated overnight with ginger, garlic, yogurt, cream and Indian masala, cooked in tandoor.(4 pieces)

$11.00
Shola Kebab (Spicy)

Chicken pieces marinated overnight with minced garlic, ginger, celery and Indian masala and cooked in tandoor. (4 pieces)

$11.00
Chicken Lollipops (Spicy)

Chicken on bones marinated in spices overnight with Indian spices and then deepfried.(4 pieces)

$11.00
Chicken Achari (Spicy)

Tender chicken fillets marinated overnight with mustard seeds, onions, fenugreek and then cooked in tandoor.(4 pieces)

$11.00
Lamb Chops

Lamb chops marinated overnight with ginger, garlic, lime juice, yogurt and Indian spices, cooked in tandoor.(4 pieces)

$13.00
Sheekh Kebab (Chicken/Lamb)

Chicken or Lamb mince rolls marinated in garlic, ginger, fresh coriander and cooked on skewers in tandoor.(4 pieces)

$11.00
Haryali kebab

Chicken marinated overnight with Spinach paste, ginger, garlic, coriander powder, cumin powder, yogurt and Indian spices, cooked in tandoor. (4 pieces)

$11.00
Malai Tikka

Chicken fillets marinated in yoghurt, cashew, white pepper, cheese, fresh Indian spices, then cooked in the tandoor. (4 pieces)

$11.00
Chicken Pakora

Chicken fillet marinated in yogurt, Indian spices and chickpea flour then deep fried. (4 pieces)

$12.00
Pan Fried Chicken

Chicken pieces shallow fried in pan prepared with capsicum, ginger, garlic, onion, spices and soya sauce. (6 pieces)

$14.00
Mixed Platter for 2

2Samosas, 2Pakoras, 2Murgh Tikka and 2Sheekh Kebab and served with tamarind and mint chutney.

$18.00

Seafood

Fish Tikka

Fish fillets marinated in yogurt and fresh ground spices, cooked in tandoor. (4 pieces)

$14.00, Full $23.00
Fish Pakora

Fish fillets marinated in yogurt, Indian spices and chickpea flour, then deep-fried. (4 pieces)

$14.00
Golden Prawns

Prawn marinated in corn flour, salt and baker flour, spices and then deep fried.(6 pieces)

$16.50
Pan Fried Prawns

Prawns shallow fried in pan prepared with capsicum, ginger, garlic, onion, spices and soya sauce. (6 pieces)

$16.50
Tandoori Prawns

Prawns marinated in ground spices and yogurt, cooked in tandoor. (6 pieces).

$16.50

Non-Vegetarian Mains

Butter: Chicken/Lamb

Boneless tandoori chicken cooked with rich tomatoes and butter gravy.

$17.00
Murgh Mumtaz

A world-famous Indian delicacy also known as butter chicken. Half cooked the tandoori way finished the curry way, with crushed cashews, cream and spices.

$17.00
Korma: Chicken/Lamb

Meat cooked with ground cashew nuts gravy,spices and cream.

$17.00
Rogan Josh: Lamb

Meat pieces simmered in coriander, onion, ginger and garlic, served as thick gravy.

$17.00
Madras: Chicken/Lamb

A south Indian dish chicken or lamb cooked with onion, ginger, garlic and coconut cream.

$17.00
Keema curry: Chicken/Lamb

Chicken or Lamb mince cooked with peas, ginger, garlic and onion-based gravy.

$17.00
Saag: Chicken/Lamb

Meat cooked with rich creamy spinach sauce and freshly ground spices.

$17.00
Chicken Tikka Masala

Chicken pieces cooked in spices, garlic, ginger and tomato with onion-based gravy.

$17.00
Mango Chicken

Boneless Chicken pieces cooked with fresh mango pulp, Indian spices and onion gravy.

$17.00
Kadai: Chicken/Lamb

Meat pieces cooked with capsicum, onion, coriander powder and ground spices.

$17.00
Tawa: Chicken/Lamb

Meat pieces and seasonal vegetables cooked with ginger, garlic and fresh spices.

$17.00
Aloo: Chicken/Beef

Spiced meat cooked with potatoes and aromatic spices.

$17.00
Vindaloo: Chicken/Lamb

Cooked with Vindaloo paste and spices.

$17.00
Chicken Mushroom Masala

Chicken pieces and mushroom cooked in spices, garlic, ginger and tomato with onionbased gravy.

$17.00
Pasanda: Chicken/Lamb

Cooked with fresh ginger, garlic, onion, coriander, tomatoes and yogurt sauce.

$17.00
Bhuna Chicken/Lamb

Cooked with ginger, garlic, onion and tomato, served as a thick gravy.

$17.00
Lamb Rada

Lamb meats cooked with fresh ginger, garlic, onion and mince gravy.

$17.50
Jalfrezi: Chicken/Lamb

Cooked with red capsicums, spring onions, fresh ground spices, served in coconut cream.

$17.50
Balti: Chicken/Lamb

Chicken or lamb cooked with seasonal vegetables & spices.

$17.50
Achari: Chicken/Lamb

Cooked with fresh ginger, garlic, onion and tomato, finished with Achari spicy sauce.

$17.50
Dopiaza: Chicken/Lamb

Boneless chicken or lamb cooked with lightly spiced sauce and diced fried onions.

$17.50
Curry Workz Special

Boneless roasted chicken cooked with fresh ground spices and seasonal vegetables.

$17.50
Venison Curry

You can ask for any style. (Korma/Jalfrezi/Saag/Pasanda)

$19.00
Goat Curry

You can ask for any style. (Korma/Saag/Vindaloo)

$19.00

Vegetarian Mains

Bombay Aloo

Mustard flavoured potatoes.

$13.00
Navratan Korma

Fresh Mixed vegetables and dry fruits cooked in a creamy sauce.

$15.00
Saag Aloo

Potatoes cooked with rich spinach sauce, herbs and spices

$15.00
Dal Makhani/Tarka Dal

Black or yellow lentils cooked in Indian spices and creamy sauce.

$15.00
Chana Masala

Chickpeas cooked with tomatoes, ginger, garlic and spices.

$15.00
Aloo Gobi

Sautee potatoes with fresh cauliflower cooked with Indian spices.

$15.00
Hari Bhari Sabji

Mixed vegetable and cottage cheese cooked with creamy spinach sauces and Indian spices.

$15.00
Mushroom Masala

Mushroom cooked in spices, garlic, ginger and tomato with onion-based gravy.

$15.00
Veg Makhani

Mix vegetables cooked in tomato and butter gravy.

$15.00
Mushroom Mutter

Mushroom and green peas cooked with onion-based gravy.

$15.00
Aloo Mutter

Potato and peas cooked with ginger, garlic and onion gravy.

$15.00
Punjabi Saag

The signature dish of Punjab, fresh mustard leaves cooked in Punjabi tarka.

$16.00
Paneer Makhani

Homemade cottage cheese simmered with tomato and butter and Cashew gravy.

$16.00
Butter Paneer

Cottage cheese cooked with tomato and butter gravy.

$16.00
Palak Paneer

Homemade cottage cheese cooked with cumin seeds, tomato, fresh creamy spinach sauce and spices.

$16.00
Muttar Paneer

Homemade cubes of cottage cheese cooked with green peas and Indian spices.

$16.00
Malai Kofta

Delicious deep-fried paneer and potato dumplings served with a cashew nut sauces.

$16.00
Paneer Bhuna

Cottage cheese cooked with onion, capsicums, tomato and spices.

$16.00
Shahi Paneer

Cottage cheese cooked with butter and cashew gravy.

$16.00
Paneer Tikka Masala

Cottage cheese cooked with spices garlic, tomato and butter gravy.

$16.00
Kadai Paneer

Cottage cheese cooked with capsicum, onion, coriander powder and ground spices.

$16.00
Paneer & Capsicum

Cottage cheese cooked with onion, capsicum and tomato.

$16.00
Paneer Jalfrezi

Cottage cheese with spring onions and fresh ground spices.

$16.50

Seafood Mains

Butter Prawn/Fish

Cooked in creamy tomatoes and butter sauce.

$20.50
Coconut: Prawn/Fish

South Indian style curry prepared with tomatoes, spices and coconut cream.

$20.50
Masala: Prawn/Fish

Marinated in spices and cooked with onionbased gravy.

$20.50
Saag: Prawn/Fish

Cooked with creamy spinach sauce, tomatoes and Indian spices.

$20.50
Prawn Jalfrezi

Cooked with red capsicum, coconut, spring onions and spices.

$22.00
Malabari: Prawn/fish

A Bombay speciality Indian dish cooked with onion, grated coconut, capsicum, tomatoes, cream and an assortment of spices.

$22.00
Kadai Prawn/Fish

Prawn/fish cooked with capsicum, onion, coriander powder and ground spices.

$22.00
Bengali Fish

A most popular east Indian dish Fresh fish cooked with onion, tomato and grounded spices.

$22.00

Tandoori

Tandoori Chicken

Chicken on the bone marinated with ginger, garlic, yogurt and Indian spices.

Half $12.50

Full $20.50

Chicken Tikka (Full)

Boneless chicken pieces marinated with ginger, garlic, yogurt, and Indian spices.

$18.00
Tandoori Platter

Selection of Tandoori Chicken, Chicken Tikka, Sheekh kebab, Lamb Chops and Fish Tikka, served on hot plate.

$26.00

Rice and Biryani

Plain Basmati Rice $3.50
Jeera Rice

Basmati rice cooked with cumin seeds.

$6.00
Coconut Rice

Basmati rice cooked in coconut cream.

$6.00
Pilau Rice

Rice cooked with mix vegetables ang spices.

$6.00
Kashmiri Rice

Rice cooked with dry fruit

$7.00
Vegetable Biryani

Basmati rice cooked with aromatic spices and mixed vegetables, garnished with coriander and served with Raita and poppadum.

$16.00
Biryani: Chicken/Lamb

Basmati rice cooked with aromatic spices and meat, garnished with coriander and served with Raita and poppadum.

$17.00
Goat Biryani

Basmati rice cooked with aromatic spices and meat, garnished with coriander and served with raita and poppadum.

$18.00
Biryani: Fish/Prawn

Basmati rice cooked with aromatic spices and (Prawn or Fish), garnished with coriander and served with Raita and poppadum.

$18.00

Indo – Chinese

Vegetable Fried Rice

Rice sauteed with vegetables, soya sauces and vinegar.

$14.00
Mushroom Fried Rice

Rice sauteed with mushroom, onion, ginger, garlic soya sauces and vinegar.

$14.00
Chicken Fried Rice

Rice sautéed with chicken, capsicum, carrot, garlic, soya sauce & vinegar.

$15.00
Chilli Cheese

Deep fried paneer pieces prepared with capsicum, ginger, garlic onion, spices, chilli and soya sauce.

$17.00
Chilli Mushroom

Deep fried mushroom pieces prepared with capsicum, ginger, garlic, onion, spices, chilli and soya sauces.

$17.00
Vegetable Manchurian

Deep fried vegetables balls in a soya saucebased gravy and cooked with onion, ginger and garlic.

$17.00
Chicken Manchurian

Deep-fried chicken balls in a soya sauce-based gravy and cooked with onion, ginger and garlic.

$18.00
Chilli Chicken

Deep fried chicken pieces prepared with capsicum, ginger, garlic onion, spices, chilli and soya sauce.

$18.00

Kids Menu

Butter chicken/ Chicken Korma/ Mango chicken $11.00
Bowl of chips $3.50
Chicken Nugget & chips $8.00
Fish & chips $8.00
Spring rolls $6.00

Side Dishes

Poppadum $1.00
Masala poppadum

Poppadum (2 Pieces) sprinkled with chopped onion, tomato, coriander leaves and finished with chat masala.

$5.00
Kachumber

Diced onion, tomatoes, cucumber and coriander.

$4.00
Mixed Pickle $4.00
Mango Chutney $4.00
Mint / Tamarind Chutney $4.00
Banana Coconut

Sliced banana mixed with crumbled coconut.

$4.00
Mixed Tray

Mango chutney, Mixed Pickle, Kachumber and mint sauce served with 4 Poppadum.

$10.00
Indian Salad

Tomato, cucumber, carrots, onion and sliced lemon sprinkled with fresh coriander.

$6.00

Breads

Roti

Wholemeal Indian bread cooked in tandoor.

$3.00
Naan

White baker’s flour bread baked on tandoor.

$3.00
Butter Naan $3.50
Roti Chanai

Sweet & soft fluffy bread cooked on hot pan.

$3.50
Herb Paratha

Soft Fluffy bread made with herbs and spices and cooked on hot pan.

$3.50
Garlic Naan

Naan bread sprinkled with garlic.

$4.00
Garlic Roti

Roti bread sprinkled with garlic.

$4.00
Aloo Naan

Naan stuffed with mildly spiced and potatoes.

$4.50
Aloo Parantha

Roti bread stuffed with mildly spiced potatoes and onions.

$4.50
Cheese Naan

Naan stuffed with cheese and chopped onion.

$4.50
Cheese & Garlic Naan

Naan stuffed with cheese and chopped onions then sprinkled with garlic and coriander.

$5.00
Onion Kulcha

Naan stuffed with onions.

$5.00
Lacha Paratha

Multi layered bread made from wholemeal flour.

$5.00
Paneer Kulcha

Naan bread stuffed with a mixture of cottage cheese, salt, cumin powder and some coriander leaves.

$5.00
Vegetable Kulcha

Naan bread stuffed with mixed vegetables.

$5.00
Keema/Chicken

Naan stuffed with lamb or chicken mince.

$5.00
Peshawari Naan

Naan stuffed with dried fruits.

$5.00
Cheese Chilli Naan

Naan stuffed with cheese, chilli and chopped onion.

$5.50
Bread Basket

A selection of Roti, Vegetables Kulcha, Naan and Garlic Naan.

$12.00
Doggy bag: (50cent per container)

Banquet Meal (Vegetarian)

Entrees

Onino Bhaji + Vegetable Pakora + Vegetable Samosa

Mains

Dal Makhani + Navratan Korma + Mutter Paneer + Aloo Gobi

$28.00

per person

Banquet Meal (Non Vegetarian)

Entrees

Onino Bhaji + Murgh Tikka + Seekh Kebab

Mains

Butter Chicken + Rogan Josh + Beef Vindaloo + Navratan Korma

$30.00

per person

Banquet Meal (Deluxe)

Soft drink or juice

Entree

Onino Bhaji + Chicken Lollipops + Lamb Chops + Tandoori Prawns

Mains

Butter Chicken + Rogan Josh + Beef Korma + Prawn or Fish Masala

Deserts

Vanilla/Chocolate/Mango ice-cream

$36.00

Special Thali (Dine -In Only)

Veg-Thali

Dal+ Paneer+ Rice + Naan + Pappadum + Raita

$15.00
Non-Veg Thali

Chicken + Lamb + Rice + Naan + Pappadum + Raita

$16.00
Chole Bhature 2psc + Pickle + Salad

Combination of chole (chickpeas) and deep-fried bread called bhatura, made of baker’s flour.

$15.00
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