Dinner Menu

Vegetarian Entrees

Vegetable Samosa
Deep fried conical shaped pastry stuffed with potatoes, green peas & seasoned with Indian spices. (2 pieces)

$6.00

Vegetable Pakora
Spinach, onion and potatoes mildly spiced, dipped in chick pea batter and deep fried. (4 pieces)

$6.00

Onion Bhaji
Light crispy onions coated with spice chickpea batter and deep-fried, served with tamarind chutney.

$6.00

Paneer Aloo Tikki
An infusion of potatoes, cottage cheese, onion and fresh coriander made into patties and served with tamarind chutney. (4 pieces)

$9.00

Paneer Pakora
Cubes of fresh home-made cottage cheese, deep-fried with chickpea batter and served with tamarind chutney. (4 pieces)

$10.00

Cheese Cigars
Mozzarella sticks with Indian spices crumbed and deep-fried.

$10.00

Tandoori Mushroom
Mushroom in a spicy garlic and yogurt marinade, cooked in tandoor and served with mint chutney. (8 pieces)

$10.00

Tandoori Paneer Tikka
Home-made cottage cheese with capsicum and onion barbecued together in tandoor and served with mint chutney. (6 pieces)

$12.00

Veg Platter for 2
2 Samosas, 2 Veg pakoras, 2 paneer pakora and 2 paneer aloo tikki served with tamarind and mint chutney.

$15.00

Non-Vegetarian Entrees

Murgh Tikka
Chicken marinated overnight with ginger, garlic, coriander powder, cumin powder, yogurt and Indian spices, cooked in tandoor. (4 pieces)

$10.00

Reshmi Kebab
Chicken marinated overnight with ginger, garlic, yogurt, cream and Indian masala, cooked in tandoor.

$10.00

Shola Kebab (Spicy)
Chicken pieces marinated overnight with minced garlic, ginger and Indian masala, cooked in tandoor.

$10.00

Chicken Lollipops (Spicy)
Chicken on bones marinated in spices overnight with Indian spices and then deep-fried.

$10.00

Chicken Achari (Spicy)
Chicken marinated in spices overnight then fried and served on the bone.

$10.00

Lamb Chops
Lamb chops marinated overnight with ginger, garlic, lime juice, yogurt and Indian spices, cooked in tandoor.

$11.00

Sheekh Kebab
Lamb mince rolls marinated in garlic, ginger, fresh coriander and cooked on skewers in tandoor.

$10.00

Malai Tikka
Chicken fillets marinated in yoghurt,cashew, white pepper, cheese, fresh Indian spices, then cooked in the tandoor.

$10.00

Pan Fried Chicken
Chicken pieces shallow fried in pan prepared with capsicum, ginger, garlic, onion, spices and soya sauce. (6 pieces)

$12.00

Mixed Platter for 2
2Samosas, 2Pakoras, 2Murgh Tikka and 2Sheekh Kebab and served with tamarind and mint chutney.

$17.00

Seafood

Fish Tikka
Fish fillets marinated in yogurt and fresh ground spices, cooked in tandoor. (4 pieces)

$12.50

Fish Pakora
Fish fillets marinated in yogurt, Indian spices and chickpea flour, then deep-fried. (4 pieces)

$12.50

Pan Fried Prawns
Prawns shallow fried in pan prepared with capsicum, ginger, garlic, onion, spices and soya sauce. (6 pieces)

$16.00

Tandoori Prawns
Prawns marinated in ground spices and yogurt, cooked in tandoor. (6 pieces)

$16.00

Non-Vegetarian Mains

Butter Chicken
Boneless tandoori chicken cooked with rich tomatoes and butter gravy.

$16.00

Korma: Chicken/Lamb/Beef
Meat cooked with ground cashew nuts gravy, spices and cream.

$16.00

Rogan Josh: Lamb/Beef
Meat pieces simmered in coriander, onion, ginger and garlic, served as thick gravy.

$16.00

Saag: Chicken/Lamb/Beef
Meat cooked with rich creamy spinach sauce and freshly ground spices.

$16.00

Chicken Tikka Masala
Chicken pieces cooked in spices, garlic, ginger and tomato with onion-based gravy.

$16.00

Mango Chicken
Boneless Chicken pieces cooked with fresh mango pulp, Indian spices and onion gravy.

$16.00

Kadai: Chicken/Lamb
Meat pieces cooked with capsicum, onion, coriander powder and ground spices.

$16.00

Tawa: Chicken/Lamb
Meat pieces and seasonal vegetables cooked with ginger, garlic and fresh spices.

$16.00

Bhuna Chicken
Chicken cooked with ginger, garlic, onion and tomato, served as a thick gravy.

$16.00

Aloo: Chicken/Beef
Spiced meat cooked with potatoes and aromatic spices.

$16.00

Vindaloo: Chicken/Lamb/Beef
Cooked with Vindaloo paste and spices.

$16.00

Pasanda: Chicken/Lamb/Beef
Cooked with fresh ginger, garlic, onion, coriander, tomatoes and yogurt sauce.

$16.00

Lamb Rada
Lamb meats cooked with fresh ginger, garlic, onion and mince gravy.

$16.50

Chicken Dopiaza
Boneless chicken or lamb cooked with lightly spiced sauce and diced fried onions.

$16.50

Jalfrezi: Chicken/Lamb/Beef
Cooked with red capsicums, spring onions, fresh ground spices, served in coconut cream.

$16.50

Curry Workz Special
Boneless roasted chicken cooked with fresh ground spices and seasonal vegetables.

$16.50

Achari: Chicken/Lamb/Beef
Cooked with fresh ginger, garlic, onion and tomato, finished with Achari spicy sauce.

$17.00

Chicken Manchurian
Deep-fried chicken balls in a soya sauce-based gravy and cooked with onion, ginger and garlic.

$17.00

Chilli Chicken
Deep fried chicken pieces prepared with capsicum, ginger, garlic onion, spices, chilli and soya sauce.

$17.00

Venison Curry
You can ask for any style.
(Korma/Jalfrezi/Saag/Pasanda)

$18.00

Goat Curry
Meat cooked with potatoes and aromatic spices.

$18.00

Vegetarian Mains

Bombay Aloo
Mustard flavoured potatoes.

$12.00

Navratan Korma
Fresh Mixed vegetables and dry fruits cooked in a creamy sauce.

$14.50

Saag Aloo
Potatoes cooked with rich spinach sauce, herbs and spices

$14.50

Dal Makhani
Black lentils cooked in spices and creamy sauce.

$14.50

Chana Masala
Chickpeas cooked with tomatoes, ginger, garlic and spices. 

$14.50

Aloo Gobi
Sauteed potatoes with fresh cauliflower cooked with spices.

$14.50

Hari Bhari Sabji
Mixed vegetables and cottage cheese cooked with creamy spinach sauce and Indian spices.

$14.50

Mushroom Masala
Mushroom cooked in spices, garlic, ginger and tomato with onion-based gravy.

$14.50

Punjabi Saag
The signature dish of Punjab- fresh mustard leaves cooked in Punjabi tarka.

$14.50

Paneer Makhani
Home-made cottage cheese simmered with tomato and butter gravy.

$15.00

Palak Paneer
Home-made cottage cheese cooked with cumin seed, tomato, fresh creamy spinach and spices.

$15.00

Muttar Paneer
Home-made cubes of cottage cheese cooked with green peas and spices.

$15.00

Paneer Jalfrezi
Cottage cheese with spring onions and fresh ground onions.

$15.50

Malai Kofta
Delicious deep fried paneer and potato dumplings served with a delicate cashew sauce.

$16.00

Chilli Cheese
Deep-fried cheese pieces prepared with capsicum, ginger, garlic onion, spices, chilli and soya sauce.

$16.00

Vegetable Manchurian
Deep-fried vegetable balls in a soya sauce based gravy and cooked with onion, ginger and garlic.

$16.00

Seafood Mains

Butter Prawn/Fish
Cooked in creamy tomatoes and butter sauce.

$20.00

Coconut Prawns/Fish
A South-Indian style curry prepared with tomatoes, spices and coconut cream.

$20.00

Masala Prawn/Fish
Marinated in spices and cooked with onion based gravy.

$20.00

Saag: Prawn/Fish
Cooked with creamy spinach, tomatoes and spices.

$20.00

Prawn Jalfrezi
Cooked with red capsicum, cocunut, spring onions and spices.

$21.00

Tandoori

Tandoori Chicken
Chicken on the bone marinated with ginger, garlic, yogurt and Indian spices.

Half $12.00
Full $20.00

Chicken Tikka
Boneless chicken pieces marinated with ginger, garlic and yogurt and Indian spices.

$17.00

Tandoori Platter
Selection of tandoori chicken, chicken tikka, seekh kebab, boti kebab and fish tikka served on a hot plate.

$26.00

Rice and Biryani

Plain Basmati Rice

$3.50

Jeera Rice
Basmati rice cooked with cumin seeds.

$5.00

Coconut Rice
Basmati rice cooked in coconut cream.

$6.00

Vegetable Biryani
Basmati rice cooked with aromatic spices and mixed vegetables, garnished with coriander and served with Raita.

$15.00

Biryani: Chicken/Lamb/Beef
Basmati rice cooked with aromatic spices and meat, garnished with coriander and served with Raita.

$16.00

Biryani: Fish/Prawn
Basmati rice cooked with aromatic spices and (Prawn or Fish), garnished with coriander and served with Raita.

$17.00

Breads

Roti
Wholemeal Indian bread cooked in tandoor.

$3.00

Roti Chanai(Paratha)
Sweet soft fluffy bread cooked on hot pan.

$3.00

Naan
White baker’s flour bread baked on tandoor.

$3.00

Garlic Naan
Naan bread sprinkled with garlic.

$4.00

Onion Kulcha
Naan stuffed with onions.

$4.50

Lacha Parantha
Multi layered bread made from wholemeal flour.

$4.00

Aloo Parantha
Naan bread stuffed with mildly spiced potato and onions.

$4.50

Vegetable Kulcha
Naan bread stuffed with mixed vegetables.

$4.50

Kheema/Chicken Naan
Naan stuffed with lamb or chicken mince.

$4.50

Peshwari Naan
Naan stuffed with dried fruits.

$4.50

Cheese Naan
Naan stuffed with cheese and chopped onion.

$4.50

Cheese & Garlic Naan
Naan stuffed with cheese and chopped onions then sprinkled with garlic and coriander.

$5.00

Missi Roti
Made with chickpea, bakers flour, chopped onions and coriander.

$5.00

Bread Basket
A selection of roti, vegetable kulcha, Naan and Garlic naan

$12.00

Side Dishes

Poppadum

$1.00

Raita
Grated cucumber in Yoghurt.

$4.00

Kachumber
Diced onion, tomatoes, cucumber and coriander.

$4.00

Mixed Pickle

$4.00

Mango chutney

$4.00

Mixed Tray
Mango chutney, Mixed Pickle, Kachumber and mint sauce served with 4 Poppadum.

$10.00

Indian Green Salad
Tomato, cucumber, carrots, onion and sliced lemon sprinkled with fresh coriander.

$6.00

Kids Menu

Butter Chicken/ Chicken Korma/ Mango Chicken

$10.00

Bowl of chips

$3.50

Chicken Nugget & Chips

$8.00

Fish & chips

$8.00

Spring rolls

$6.00

Banquet Meal (Non Vegetarian)

Entrees
Onino Baji + Murgh Tikka + Seekh Kebab
Mains
Butter chicken + Rogan Josh + Beef vindaloo + Navratan Korma

$28.00
per person

Banquet Meal (Vegetarian)

Entrees
Onino Baji + Vegetable Pakora + Vegetable Samosa
Mains
Dal Makhani + Navratan Korma + Mutter Paneer + Aloo gobi

$26.00
per person

Banquet Meal (Deluxe)

Soft drink or juice
Entree
Onino Baji + Chicken Lollipops + Lamb Chops + Tandoori Prawns
Mains
Butter Chicken + Rogan Josh + Beef Korma + Prawn or Fish Masala
Deserts
Vanilla, chocolate or Mango ice-cream

$34.00
Make Your Reservation Now!